Accreditation Criteria
Key Areas considered in this Accreditation process.
- Business Details
- Approvals - Occupancy & pools.
- Licences - vehicles, music & video.
- Registrations - accommodation & food premises.
- Insurances
- Public Liability.
- Workers Compensation.
- Property & Business Interruption.
- Sub-contractors insured.
- Buildings & Facilities
- Drinking water.
- Fire protection and electrical, plumbing & gas supplies.
- Size of sleeping quarters.
- Bunk bed compliance.
- Maintenance.
- Health & Hygiene
- Food safety.
- Cleaning practices.
- Seld-cater groups.
- Garbage disposal.
- Child Protection
- Child protection policy/procedures.
- Pre-employment checks.
- Contractor checking.
- Induction & trailing.
- Reporting systems.
- Recreational Activities
- Inspection & maintenance of structures.
- Risk Management Plans (RMP).
- Swimming pool safety & maintenance.
- Adventure Activities
- Inspection & maintenance of structures.
- Off-site activities.
- Risk Management Plans.
- Activity leader qualifications & training.
- Ongoing training.
- Recording of equipment usage.
- Use of activity Standard Operating Procedures (SOP).
- Risk Management
- Whole site RMP.
- Injury/incident recording.
- Emergency Management Plan.
- WHS Policy & staff training.
- Hazardous goods.
- Safety briefings.
- Risks at other sites.
- First aid kits & training.
- HR & Environmental Management
- Employment contracts & policies.
- Storage of confidential information.
- Superannuation & award payments.
- Document version control.
- Training of staff/volunteers in operational procedures.
- Environmental management.
- Customer Service & Compliance
- Booking procedures.
- Injury/incident recording.
- Income & expenditure recording.
- Data storage & cyber security.
- Advertising.
Code of Ethics
The principles of this Code are expressed in broad statements to guide ethical decision-making. All organisations seeking accreditation are expected to comply with the following Code of Ethics.
Organisations undertake to:
- Uphold a high standard of business ethics and customer service at all times.
- Obey all legal requirements, and "good practices" relating to the industry, such as insurance, licenses, land and water approvals / permits, industry qualifications etc.
- Protect the natural environment and ensure that all practices follow minimal impact guidelines.
- Protect the safety and welfare of staff and participants at all times, through detailed risk minimisation strategies.
- Treat all people; clients, co-workers, competitors and the general public, with professionalism, equity and integrity.
- Protect staff and client rights to privacy and confidentiality with respect to information sought or received.
- Treat co-workers and other colleagues with respect, fairness and good faith, and advocate conditions of employment that safeguard the rights and welfare of all employees.
- Strive for excellence in the profession by maintaining and enhancing your own knowledge and skills & by encouraging the professional development of co-workers.